A woman stands in front of a grill as a hand turns clams with tongs

Dan’s Papers Presents: A Taste Of Montauk

Celebrate the flavors of summer during this seaside tasting event hosted by Dan's Papers.

Ideal for
Groups of Friends

Sample the best of Gurney’s Montauk restaurants from Tillie’s and The Beach Club to Scarpetta Beach and the Firepit, along with the Hamptons farm-fresh produce and locally-sourced provisions from Milk Pail and Balsam Farms, Gosman’s Fish and North Fork Oyster Company. 

Thursday, August 17th

6:30pm | VIP Reception
7:00pm | General Admission

Tickets: $125 - $500 (plus taxes & fees)
All food & drinks are included in each ticket tier. This event is rain or shine.


Tasting Stations

Scarpetta Beach
short rib agnolotti

The Beach Club
truffle lobster roll

wasabi crusted tuna

The Firepit
pork belly with heirloom carrot
purée & maple glaze

North Fork Oyster Company
chilled oysters with mignonette & cocktail sauce

Balsam Farms
mexican street corn with chili aioli, cotija cheese, cilantro & lime

heirloom tomato burrata salad with basil oil & balsamic d'oro

grilled scallops & swordfish with sweet soy glaze & sriracha aioli

Milk Pail Farms
grilled stone fruit & ricotta salad

VIP Exclusive

Grilled Local Lobster
with truffle polenta, sweet corn succotash & beurre blanc

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