Celebrate with a romantic prix-fixe in the stunning Scarpetta Beach dining room.
Ideal for
Wednesday, February 14
5:30pm - 10:00pm
$160 per person (excludes tax & gratuity)
RESERVATIONS
Menu
amuse bouche
CHILLED PEA SOUP
crabmeat, tomato, lemon, chili oil
primi
SEARED DIVER SCALLOPS
roasted celery root, guanciale, green apple, grapes
paste
CAVATELLI
spicy tomato, grana padano, black pepper
piatti
choice of
BRANZINO
lemon, dill, capers, Calabrian chili
PRIME SIRLOIN
mushrooms, brussels sprouts, cipollini, shaved parmesan, horseradish beef jus
dolce
CINNAMON PANNA COTTA
poached pear, crispy milk, raspberry sorbet
PETIT FOURS
chef’s zesty selection
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