Join us for a joyful Thanksgiving celebration filled with good food, good friends, and close family. Give thanks over an exquisite dinner served in the beautiful Gigi's dining room with views of the ocean from every table. Ideal for Groups of Friends Couples Families Kids Thursday, November 27Menu11:30 AM – 2:30 PM | Regular Lunch Service please - reserve your table HERE3:30 PM – 9:00 PM | Three-Course Prix Fixe Menu - reserve your table HERE $140 plus tax and gratuity per adult$45 plus tax and gratuity for kids 12 and under Starters, a choice ofButternut Squash Soup – toasted pepitas, crème fraîche, nutmegFarmers Market Fall Vegetables – champagne vinaigretteHamachi – citrus-yuzu cured, dried capers, basil oil, crispy shallots, finger limeDressed Shrimp Cocktail – shaved horseradish, brandy cocktail sauce, chive, Meyer lemonCharred Octopus – black lentils, cherry tomatoes, capers, artichoke tomato sauce Entrées, a choice ofRoasted Turkey Dinner – white & dark meat, stuffing, green beans, gravyFilet Mignon – rosemary potato hash, heirloom carrot glaze, black truffle sauceFaroe Island Salmon – butternut squash purée, Brussels sprouts, red wine saucePhyllo-Crusted Halibut – braised black lentils, tomato confit, caviar beurre blancLobster Tagliatelle – Maine lobster, bisque base, uni butter, herbed bread crumbs Desserts, a choice ofPumpkin PieDutch Apple CrumbleChocolate Cake