Igloos By The Sea

This season our heated igloos are styled after Gurney's lake Tahoe, an early look at the resort we're opening in 2027. Settle in with Tahoe - inspired cocktails and the ocean just outside. It’s the ultimate way to make magical memories by the sea.

Igloos will be available October 16, 2026 - April 4, 2027.

Reservation Details:

• Upon booking, a $50 per reservation fee.
• A credit card is required to secure the reservation.
• There is a 24-hour cancellation policy with no charge.
• Igloos can be reserved for up to 6 people with a 1hour and 45 minutes time limit
• A $200 minimum food & beverage commitment is required Monday - Thursday and $300 minimum food & beverage commitment is required Friday - Sunday during non-holiday periods; the food & Beverage minimum may be higher during holidays and peak demand periods.  
• Seating times Monday - Thursday: Daily 3pm, 5pm, 7pm
• Seating times Friday-Sunday: Daily 3pm, 5pm, 7pm, 9pm
• Reservations available exclusively on Open Table

Collage of three images showing Igloos decorated with Barefoot Dreams blankets.

EXPLORE THE MENU

Raw Bar
East Coast Oysters
$24 / $48
champagne mignonette, brandy cocktail sauce
Dressed Shrimp Cocktail
$22
shaved horseradish brandy cocktail sauce chive, meyer lemon
Crispy Fried Rice
$24
spicy minced tuna, jalapenos, sesame seeds, spicy mayo
Shareables
Lamb Merguez Kebabs
$28
herbs, harissa, pickled vegetables, yogurt, naan bread
Pork Belly Bao Buns
$22
braised pork belly, pickled peppers, cilantro, peanuts
Gurney's Artisanal Platter
$58
prosciutto di parma, finocchiona, soppressata, selection of artisan cheese, fig mostarda, castelvetrano olives, tuscan bread
Mezze Board
$33
seasonal vegetables, trio of dips hummus. muhammara, baba ghanoush, dukkah spices, pita
Bavarian Pretzel
$20
beer cheese, stone mustard
Smash Sliders
$32
onion, tomatoes, lettuce, American cheese, secret sauce
Lobster Roll
$52
choice of: tarragon aioli, celery, chives, butter lettuce or angry lobster style, siracha butter, ginger, scallions, English roll
Mushroom & Brie Flatbread
$28
herbs, hot honey drizzle
Tomato & Mozzarella Flatbread
$26
cherry tomato confit, torn basil add spicy chorizo cups +4
Desserts
Chocolate Cake Mousse Bar
$18
chocolate cake, valhrona chocolate, feuilletine berry compote, salted caramel gelato
Beignets
$18
powdered sugar, trio of dipping sauces
Salted Caramel Budino
$18
butterscotch crumble, sea salt, whipped cream
Assorted Gelatos & Sorbets
$16
vanilla chocolate strawberry lemon mango raspberry
Cocktails
Tahoe Mule
$23
Holiday Vodka, Cranberry-Rosemary, Ginger Beer, Lime Juice
Sierra Smoke Margarita
$23
Codigo Blanco, Blood Orange, Cinnamon- Agave
Alpine Espresso
$23
Holiday Vodka, House-Brewed Espresso. Kahlua, Vanilla Simple Syrup
Black Bear Negroni
$24
Gin Mare, Campari, Antica Formula, Chocolate Liquor
Smoky Mountain High
$23
Suntory Toki, Amaro Nonino, Vanilla Syrup, Angostura
Fireside Toddy
$23
Bourbon, Apple Cider, Honey Syrup, Bitters, Lemon Juice