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Tillie's

An inviting American kitchen dishing up seasonal classics year-round.

Open daily for breakfast and lunch, Tillie’s offers an approachable menu of American favorites highlighting Montauk produce, served in our Scarpetta Beach venue.

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Breakfast

Daily

7:00am - 11:00am

Lunch

Daily

11:00am - 3:00pm

Breakfast

Daily

7:00am - 11:00am

Lunch

Daily

11:00am - 3:00pm

Explore The Menus

COMFORT FOOD AT ITS BEST.

Cold Pressed Juices

Green Goddess

pineapple, green apple, kale, ginger

After Party

green apple, carrot, cucumber, beet, lemon, ginger

Sunrise

watermelon, pineapple, lemon, mint

Tillie's Bowls

Acai Bowl

bananas, fresh berries, house granola

Steel-Cut Oatmeal

brown sugar, dried fruit, blueberries

Coconut Chia Pudding

brulee banana, shaved coconut, maple syrup, granola, organic berries

Yogurt Parfait

Greek yogurt, seasonal berries, granola

Morning Specialties

Seasonal Fruit Plate

fresh melons & berries

Smoked Salmon Plate

herbed cream cheese, pickled red onions, capers, beefsteak tomato, everything bagel

Avocado Toast

smashed avocado, cherry tomatoes, shallot, radish, arugula, citrus vinaigrette

add an egg any style +$6 | smoked salmon +$10

Blueberry Pancakes

lemon-blueberry compote, maple syrup

Cinnamon Sugar Brioche French Toast

whipped cream, organic berries, maple syrup, brûlée banana

Tofu Quinoa Scramble

tofu, heirloom tomato, baby kale, quinoa, avocado, pesto

Farm Eggs

Crab Cake Benedict

poached eggs, jumbo lump crab, choron sauce, skillet poiatoes

Montauk Sunrise

two organic eggs, choice of applewood bacon or chicken apple sausage, skillet potatoes, choice of toast

Omelet

choice of three: onions, peppers, tomato, mushrooms, spinach, ham, bacon, goat cheese, white cheddar cheese, gruyere cheese. Served with skillet potatoes and Tuscan toast

B E C Sandwich

scrambled organic eggs, applewood bacon jam, smoked maple cheddar, avocado, skillet potatoes

Beef Short Rib Hash

burgundy braised short rib, two eggs any style, skillet potatoes, hollandaise, Tuscan bread

On The Side

Skillet Potatoes

Nueske’s Applewood Bacon

Turkey Bacon

Aidells Chicken & Apple Sausage

Pastry Basket

Bagel Or Toast

From The Sea

Raw Bar

115 | 210

local lobster, oysters, clams, lump crab meat, jumbo shrimp, brandy cocktail sauce, mignonette, remoulade

East Coast Oysters

24 | 48

mignonette, meyer lemon, tabasco

Shrimp Cocktail

jumbo shrimp, brandy cocktail sauce

Ahi Poke Bowl

jasmine rice, avocado, ponzu, wakame, sriracha aioli, toasted sesame seeds

Starters

O.G. Clam Chowder

clams, bacon, Idaho potato

Harissa Mussels

harissa butter, white wine, garlic, grilled tuscan bread

Wild Mushroom & Brie Flat Bread

truffle honey, lemon zest, thyme

Salads

Beet & Apple

toasted quinoa, golden raisins, almonds, hemp hearts, arugula, cider vinaigrette

add grilled chicken +12 | shrimp +18 | lobster +25

Knife & Fork Caesar

heats of romaine, brioche croutons, boquerones, grana padano

add grilled chicken +12 | shrimp +18 | lobster +25

Gurney’s Grain Bowl

farro, almonds, roasted beets, cucumber, heirloom tomatoes avocado, baby kale, lemon-oil vinaigrette

add grilled chicken +12 | shrimp +18 | lobster +25

Sandwiches

O.G. Lobster Roll

butter lettuce, meyer lemon emulsion, shaved truffle, brioche

Dagwood Turkey Club

avocado, peppers, tomato, nueske bacon, sprouts, lettuce tarragon aioli, ciabatta

Spicy Crispy Chicken

maple mustard glaze, dill pickle, beefsteak tomato, brioche

O.G. Smash Burger

caramelized onions, heirloom tomatoes, applewood bacon american cheese, secret sauce

Impossible Burger

heirloom tomatoes, bibb lettuce, pickled onions

Main Course

Wasabi Crusted Tuna

shaved carrots, cucumbers, sweet peppers, radish kecap manis, tobiko aioli, chili-rice wine vinaigrette

Herb-roasted Chicken

goat cheese polenta, cider-glazed heirlooom carrots, madeira jus

Center Cut Filet

parsnip puree, grilled asparagus, cabernet jus

Vegan Bolognese

gluten-free penne pasta, roasted garlic, vegan mozzeralla, basil

Sides

Truffle Fries

grana padano, chives

Sweet Potato Fries

sriracha aiolil

Grilled Brocolini

garlic & olive oil

Roasted Heirloom Carrots

apple cider glaze

Dessert

Flourless Chocolate Cake

raspberry coulis, Tahitian vanilla ice cream

Milk Pail Farms Apple Cheesecake

North Fork sea salt toffee, honey graham

Balsam Farms Pumpkin Spice Cake

citrus mascarpone, white chocolate pepitas

Breakfast

Mini Montauk Sunrise

two scrambled organic eggs, cheddar cheese, choice of toast, applewood smoked bacon

Steel Cut Oats

maple sugar, blueberries

Brioche French Toast

fresh strawberries, whipped cream, maple syrup

Chocolate Chip Pancakes

maple syrup, whipped cream

Fresh Fruit Cup

organic melon, pineapple, strawberry

Fresh Juice

choice of orange, grapefruit, or apple cider

Lunch

Pasta

pomodoro sauce or butter