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Elegant table set up with velvet chairs for dining

Scarpetta Beach

Downtown Manhattan meets Montauk, the seaside sister of the iconic Manhattan eatery.

Open nightly year-round, this soulful Italian hotspot delivers Scarpetta’s signature classics as well as seasonal dishes, fresh seafood selections, and a world-class wine list. Scarpetta's airy, mid-century modern aesthetic is infused with hues of the seaside. From the 148-seat dining room, French doors open onto an outdoor deck, which seats another 106. Every table has a panoramic view of the ocean.

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For the safety and security of our guests, access to The Firepit lounge will be limited to those ages 25 and older starting at 4pm on Fridays and Saturdays.

Explore The Menus

In The Pursuit Of Pasta

Crudi
Yellowtail
$28
olio di zenzero, pickled red onion
Tuna ‘Susci’
$27
carrot, chive, preserved truffle
Faroe Island Salmon
$23
trapanese pesto, almond, sundried tomato
Local Fluke
$28
fennel pollen, seaweed, calabrian chili
Black Bass
$26
blood orange, pistachio, aleppo
Raw Scallops
$24
infused Uni, pickled radish, micro chives
Primi Piatti
Creamy Polenta
$25
fricassée of truffled mushroom
Braised Short Ribs
$27
seasonal vegetables, farro risotto
Charred Octopus
$29
marble potato, artichoke, celery, scallion, guazetto sauce
Seared Scallops
$31
charred corn, purple potato, guanciale, confit tomato, chanterelle mushrooms
Burrata
$24
pickled eggplant, tomato confit, balsamic
Verdure
Charred Asparagus
$21
asparagus puree, bottarga, basil oil, ciabatta
Roasted Carrots
$19
sicilian spices, yogurt
Farmer's Market Salad
$19
seasonal vegetables, parmesan crisp, sherry vinaigrette
Beet Salad
$20
shaved seasonal vegetables, castelrosso, beet vinaigrette, pistachio
Roasted Cauliflower
$19
salmoriglio, herb bread crumb
Paste
Spaghetti
$34
tomato, basil
Short Rib & Bone Marrow Agnolotti
$39
garlic chip, horseradish
Lobster Tagliolini Nero
$41
lobster, tomato, spiced basil breadcrumbs
Ravioli Cacio E Pepe
$35
charred leek, brown butter
Cavatelli
$40
clams, zucchini, ruby shrimp, parsley, cherry tomato
Pappardelle
$38
braised rabbit, fava, chickpeas, ramp
Pesce
Black Cod
$44
caramelized fennel, concentrated tomato
Branzino
$43
mantecato, sherry tomato, black olive, fingerling potato, charred snow
Halibut
$45
broccolini, asparagus, mushroom artichoke
Black Bass
$44
endive, citrus, pistachio salsa verde
Carne
Roasted Chicken
$40
pattypan squash, swiss chard, herb späetzle, fegato
Akaushi Wagyu Strip
$75
smoked mushrooms, roasted asparagus, agrodolce cipollini, beef jus
Muscovy Duck
$48
braised artichoke, fava, radish, charred onions, duck jus
Veal Tenderloin
$49
semolina gnocchi, baby turnips, carrots, gremolata, crsipy sweetbread
Dolce
White Chocolate Mousse
$15
almond dacquoise, blueberry compote, lemon cream, blackberry sorbet
Creme Fraiche Panna Cotta
$15
cherries, crispy milk, gelee rose, yogurt sorbet
Market Stawberries
$15
basil granita, cream
Valrhona Chocolate Cake
$15
chocolate, banana toffee sauce, caramel gelato
Meyer Lemon Catalana
$15
olive oil sable, rhubarb jam , strawberry sorbet
Espresso Budino
$15
salted caramel, chocolate biscotti & hazelnut gelato
Sorbet
$15
coconut, raspberry, mango