Elegant table set up with velvet chairs for dining

Scarpetta Beach

Downtown Manhattan meets Montauk, the seaside sister of the iconic Manhattan eatery.

Open nightly year-round, this soulful Italian hotspot delivers Scarpetta’s signature classics as well as seasonal dishes, fresh seafood selections, and a world-class wine list. Scarpetta's airy, mid-century modern aesthetic is infused with hues of the seaside. From the 148-seat dining room, French doors open onto an outdoor deck, which seats another 106. Every table has a panoramic view of the ocean.

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Explore The Menus

In The Pursuit Of Pasta

olio di zenzero, pickled red onion
Tuna ‘Susci’
marinated vegetable, preserved truffle
Local Fluke
roasted sunchoke, blood orange, black salt
Warm Carrot Salad
petite greens, sicilian spice, lime yogurt, gremolata
Hot & Cold Brussels Sprouts
salsa verde, toasted pine nuts, dried cherries, grana padano
Market Salad
italian greens, blood orange, stone fruit, taggascia olives, charred lemon vinaigrette
Rosemary Lentils
concentrated tomato, rapini
Roasted Cauliflower
salmoriglio, herb bread crumb
tomato, basil
Short Rib & Bone Marrow Agnolotti
garlic chip, horseradish
Lobster Tagliolini Nero
lobster, tomato, asparagus, basil breadcrumbs
braised lamb shank, porcini conserva, guanciale, arugula
Smoked Beet Fazzoletti
goat cheese, poppy seeds, pistachio brown butter
Black Cod
caramelized fennel, concentrated tomato
Halibut En Crute
agrodolce leeks, thumbelina carrots, baby fennel, shellfish brodetto
baccala montecato, fingerling potato, cherry tomato, porcini, black olive tapenade
Roasted Organic Chicken
thumbelina carrots, royal trumpet, cippolini onions, chicken jus
Akaushi Wagyu Strip
charred baby romaine, marble potatoes, truffled spinach, beef jus
Lavender Glazed Duck
celery root, baby swiss chard, chanterelle mushroom, foie gras & currant sauce
Valrhona Chocolate Cake
chocolate, butterscotch, caramel gelato
Dulcey Cheesecake
pistachio ganache, plum compote, white peach sorbet
Twice Baked Lemon Cake
ivory lime cream, milk jam, macerated blackberries, lemon basil sorbet
Coconut Panna Cotta
tropical fruit, lime zest, coconut sorbet
Espresso Budino
salted caramel, chocolate biscotti, hazelnut gelato