Friends enjoying brunch on elements' Praying Monk Patio.

Weekend Brunch

Savor an array of delectable culinary delights during Sanctuary Resort’s Weekend Brunch. Sanctuary's seasonal brunch features an expansive a la carte menu of sweet and savory delicacies to please every palate.

Ideal for
Groups of Friends

Saturday and Sunday 7am – 2pm.

Weekend Brunch Menu:

Brunch Beginnings

Smoked Salmon & Bagel - caper berries, red onion, tomato, cucumber, cream cheese, watercress

Chilled Coconut & Chia Seed Parfait (GF, V) - chia and hemp seeds, coconut milk, blueberries, raspberries, banana, coconut maple yogurt, dark chocolate, toasted coconut, and honey

Shishito Peppers (V) - soy caramel, crispy garlic, sea salt

Fire Roasted Salsa And Guacamole (V) - tortilla chips

Oysters On The Half Shell* (GF) - 1/2 dozen oysters, cucumber mignonette, cocktail sauce

Kennebec Truffle Fries (V) - parmesan reggiano

Caramel Apple Monkey Bread (V) - pecans, granny smith apple, caramel glaze

Vegetable Crudite (V) - citrus hummus, crisp veggies, olive tapenade, spiced pita

Shrimp Cocktail (GF) - old bay poached shrimp, cocktail sauce

Seasonal Fruit (GF, V) - sliced fruit, berries, mint, chamomile honey

Eggs And Specialties

Avocado Toast (V) - sunny side up eggs, heirloom tomato, radish, arugula, parmesan reggiano

Eggs Benedict - english muffin, canadian bacon, poached eggs, citrus hollandaise, breakfast potatoes

B.E.C.A. - english muffin, smoked jalapeno bacon, tillamook cheddar, avocado, fried local egg, arugula, sriracha mayo, breakfast potatoes

Belgian Waffle - peanut butter mousse, banana, hazelnut chocolate drizzle

Elemental Breakfast - two eggs any style, breakfast potatoes, choice of toast & sausage or bacon

Huevos Rancheros - fiery black beans, queso fresco, corn tortillas, fried eggs, smoky guajillo salsa

Breakfast Fried Rice* (GF) - local fried egg, barbecue bacon napa cabbage, snap peas carrots, sriracha honey


Little Gem Caesar - house made crouton, caper berry salsa verde, cracked black pepper, parmesan reggiano

Mediterranean Salad (GF) - romaine, radicchio, butter olives, cherry tomatoes, ricotta salata, pickled onions, cucumbers, white balsamic dressing


Lobster Roll - brioche bun, celery, dill, lemon aioli

American Wagyu Burger -  smash burger, caramelized onions, american cheese, tillamook cheddar, fancy sauce, lettuce, tomato, pickle *Impossibletm vegan burger available upon request

Slow Roasted Turkey Club - ciabatta, tomato, lettuce, smoked bacon, tillamook cheddar, basil aïoli